This book contains “five streams of Southern sweetness,” says the author: nostalgic family recipes, church-dinner desserts, traditional close-to-the-land sweets, exuberantly sensual Gulf Coast treats, and health-conscious offerings. Published 1991. 39 recipes, 37 pages. 5.5 x 8.5 inches. Soft cover, saddle-stitched. ISBN-13: 0-925117-39-7. ISBN-10: 0-925117-39-0. This is the Compact Edition (spineless booklet format) available at museum, historic site, and specialty bookseller venues.**
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Full of entertaining personal comments and recollections, Simply Scrumptious Southern Sweets, by Patricia B. Mitchell, is, like many of her books, much more than just a collection of recipes. It is a keepsake of Southern culture, containing little snippets of “Southern stuff” such as anecdotes and historical literary references.
Delectable treats like “Southern Surprise Lemon Pies,” “Cousin Wanda's Pumpkin Roll,” “Jackson Square Cake,” and “Sweet Beaver Fudge” are a few of the outstanding recipes in Simply Scrumptious Southern Sweets. This book is virtually irresistible.
This Compact Edition of Simply Scrumptious Southern Sweets can be purchased as a Kindle eBook Edition (Ad*).
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Copyright © 1991–2026 Henry H. Mitchell.