Loaves of Love
Bookshelf Edition
by Patricia B. Mitchell

Loaves of Love

Loaves of Love is a collection of 35 of food historian Patricia B. Mitchell's original wholegrain yeast bread recipes. First published as a Compact Edition in 1989, revised 1991; this Bookshelf Edition published in 2021. 89 pages including index; 5.5 x 8.5 inches. ISBN-13: 978-1686471261.

Order Online from Amazon.com

Note: As an Amazon Associate, we earn from qualifying purchases.

About the Book

The originality, wholesomeness, and taste appeal of the wholegrain yeast bread recipes in Loaves of Love make this collection a necessity for avid breadmakers. Patricia B. Mitchell, the writer/baker, can vouch for these family-tasted recipes. — Anyone who likes “to grow yeast” will have a ball with such pleasers as “Upper Crust Potato Bread,” “Raisin Uprising Bread,” and “Sword and Anchor Canadian Oat Bread.” Personal notes and comments add to the charm of this volume.

Loaves of Love is also available in a Compact Edition and an Amazon Kindle eBook Edition (Ad).

Purchases for Resale

If you are a licensed reseller of merchandise and wish to purchase our books in quantity, please telephone us at 800-967-2867 or email Answers@FoodHistory.com to request our wholesale list.